Vegetable Upma Recipe Vegetable Upma is one of very popular breakfast recipes from Southern part of India. Each one of having these type of go to recipes for the times when you don’t want to cook your usual meal or last minute meal idea when nothing is planned. I usually[...]
Category: Dietary Choices
Recipes included are classified as per various diet choices like Vegetarian , non vegetarian etc.
Chane ke saag ka Parantha ( green chickpeas leaves) is delicious flat bread made with wholewheat flour , chickpeas leaves paste, finely chopped onions and any leftover dal or curry if you have any. Whatever Indian cooking is done in my home is mostly inspired from three women, my mom,[...]
Last week I started this series of everyday Indian recipes, Kale Chana curry or Kale change ki sabji is the second recipe in the series. The reason for starting the series was partly I miss the food that we have grown up eating another reason that somehow amidst the fancy[...]
Dhuli Moong Dal Tadka Dhuli moong dal recipe is staple in most punjabi home. When we were growing up, mum used to cook this atleast once a week and however simple it might look, believe me it tastes awesome with namak and ajwain ka parantha ( whole wheat flat breads[...]
Salads are not just for summers, winters are good time for salads too. Only thing warm salads are the ones which we prefer during winters. After i made this warm pumpkin and quinoa salad this season , husband is loving this another warm salad which can be served warm or[...]